Warm and kickin' bean dip. Great for parties. Can be served in a slow cooker or dish. Serve with chips. Also makes a great topping for burritos.
Author: Alewis
Smoked salmon with chives and lemon pepper. Serve with table water crackers.
Author: Heidi Turner
I have eaten hummus a few times a week for years now. A couple years back I wanted something different, so I started messing around. After a few trial...
Author: cookdat
I stumbled upon this recipe when I was both desperate for some dip and looking for a way to use up some frozen turnip greens I had in the freezer. I am...
Author: Squirrely
A combination of my two favorite dips - guacamole and hummus. You could cheat and buy hummus and guacamole at the store and mix them together but this...
Author: nmschalk
A warm dip with Parmesan cheese, artichoke hearts and spicy green chile peppers. It's great when garnished with chopped green onions and tomatoes. Serve...
Author: FLIPPERMD2000
This sweet but zippy salsa is a great way to use summer fruits and vegetables. Try it on pork or chicken at your next cookout.
Author: Auntylene
This salsa is really very spicy, so be careful! It also tastes wonderful with potato chips or salted pretzels.
Author: AnaJ930
Roasted tomatoes, garlic and onion give this salsa a wonderful smoky flavor.
Author: sal
This is an heirloom recipe from a restaurant on the Kentucky River near Lexington (out of business since the late 1990s). It's a quick fix for a party,...
Author: germanyjess
Fruity flavors and racy hot peppers make this a zingy accompaniment to poultry or pork.
Author: RJStasiak
My mother used to make this dip for me when I was a kid and it was always one of my favorites. This is a very quick and easy recipe for guests and it is...
Author: Amber
I got this blue cheese dip recipe from a friend of my sister's. Everyone loves it, even kids. Serve it with crackers and veggies.
Author: lhealy
This is a fresh and unusual salsa. Use it as an appetizer or on grilled meats. The fennel has a surprisingly light flavour. Perfect for summer. Serve with...
Author: Jenny
Yummy Greek caviar spread that will impress your guests and leftovers freeze well! Serve chilled with pita or crunchy bread. Leftovers can be frozen and...
Author: Tracy Tobias
I guarantee this will be the best pimento cheese you have ever tasted. You should cover it and refrigerate for a few hours to let it set up, but I usually...
Author: MICAHGIBSON
We reduced the sugar and increased the whole grain fiber, making this easy to make fruit salsa and cinnamon tortilla chips healthier than ever. Great as...
Author: MakeItHealthy
This is a great dip for parties. It goes a long way and is served at room temperature so it does not have to be kept hot or cold. I usually serve it on...
Author: ROCKSTAR1115
Refreshing Mexican-style green sauce to put on tacos, enchiladas, or anything else you desire. A light, refreshing, and hot sauce that is perfect for summer...
Author: lisa
I have always found hummus way too bland until I tried this! Serve with chips, pita chips or cut vegetables.
Author: Valerie
This is a delightfully fresh salsa with a slight kick, that is super tasty with jerk chicken, grilled seafood, quesadillas or warm corn chips (especially...
Author: BRITTANYDEAR
The roasted carrots bring sweetness and the ginger adds a little zing. This hummus has layers of warm, spicy flavors, it's economical, easy to make, and...
Author: lutzflcat
Chicken buffalo dip with a twist. This is a quick and easy recipe that goes over well at parties, luncheons, and family gatherings. A great tailgate item....
Author: jojo
Traditionally made with chickpeas, this hummus has a new twist using shelled edamame. Serve with pita chips or celery sticks.
Author: CRAZY4SUSHI
I usually have to make 2 recipes of this at a time as I'll always end up eating half of this before company even arrives!
Author: VeggieBecca
I make this pate at my pub and for parties. Customers ask for the recipe all the time. Serve with crackers or garlic toast.
Author: rlaz
Here's a simple version of a warm chili and cheese dip served in popular restaurants. Serve with warm tortilla chips.
Author: Kathleen Burton
This sweet and spicy chutney is great over scallops or chicken.
Author: Yorkville_Mom
A delicious warm appetizer to put out that soon everyone will gobble up. Quick and easy to make with few ingredients. Puts a whole new meaning to ham and...
Author: Danielle MacDonald
This dip was a successful trial. I had extras of odd things and they tasted really good together! Rinsing the artichoke hearts removes most of the brine....
Author: Rayna29
Cottage cheese adds heft and creaminess to this zesty fresh salsa full of hand-chopped tomatoes and peppers.
Author: Shamrock Farms
This is my new addiction. I eat it on toast with banana or after dinner like ice cream. It can be served with sliced fruit or with cinnamon pita chips....
Author: Adam Mattessich
This is a yummy beef dip that we make for every party. Serve it with pieces of pumpernickel bread, or in a bread bowl made from a round pumpernickel loaf....
Author: DSB12
Hot Jalapeno Crab cheese spread. Serve hot with crackers or sliced French bread. For a more Mexican taste, replace lemon juice with lime juice and serve...
Author: KrystleHanes
Use some leftover rotisserie chicken to create this dip that will remind you of Buffalo wings. You will find all the flavors you love, without the bones!...
Author: Bibi
My cousin shared this yummy spread recipe with me. This tastes like the 'expensive stuff' in the gourmet deli section! Better if made a day or two ahead....
Author: Elizabeth Turney
This dip is easy to make and everyone loves it. Adjust the heat level of the ingredients to taste, and serve with tortilla chips.
Author: STEPHPAUL
Creamy, cheesy, spicy, vegetarian dip. I have been a vegetarian for 19 years, and this is a great hot dip for parties - enjoyed by non-vegetarians too!...
Author: shannon s
This is one of my favorite dips for bread. I also use it as a condiment for grilled steaks and pork chops. It's smooth, spicy, and very addictive! If you...
Author: t-licious
This cheese dip is AMAZING! I get compliments and requests for the recipe every time I make it. Use aluminum foil to cover bread bowl while baking if cheese...
Author: Holly Hasten Jarovsky
Everyone in my family loves cheese steaks. I decided to turn that into a dip for football season. As soon as I served it I knew it was a hit. It's best...
Author: xraygirl411
A cheesy fruit ball to serve with crackers anytime, anyplace. I made this recipe at my parents' 50th anniversary party.
Author: Debbie Floyd
Light, fresh and delightful. This side salad is wonderful over fresh fish or grilled chicken.
Author: Theresa787